“No Junk Food Day: Empowering Students to Choose Healthier Options”
The heart of education lays not just academic growth, but the cultivation of healthy habits that last a lifetime. In celebration of “No Junk Food Day,” the prep section students were challenged to explore the realm of nutritious cuisine while steering clear of the tempting allure of junk food. As they shared their homemade creations and swapped recipes, inspiring each student to embrace a lifestyle rooted in nourishment and vitality.
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